65 days green, 90 red. If you like green bell peppers, you will love Michigan Wonder – a beautiful pepper with a satisfying crunch! Peppers are blocky and medium sized (4-5” long), with thick walls. Fruits will event eventually ripen red, but take advantage of this variety’s earliness by harvesting and eating the green peppers. Experience the delightful snap of this pepper raw in a salad, or cook down the walls to soften the texture and amplify the sweetness. This pepper, originally released in 1939 by Burgess Seed and Plant Co. of Galesburg, MI, is descended from the traditional California Wonder heirloom. Prolific plants are earlier with slightly smaller fruits than the California parent, making Michigan Wonder adaptable to shorter, cooler growing seasons.